Job Description It is the responsibility of the post holder to plan menus, place orders with suppliers and stock control SVQ 2 in Food Preparation & Cooking...

Job Vacancy KNOWLEDGE A REHIS Elementary Food Hygiene Certificate, an SVQ2 or equivalent in catering and experience of working in a catering environment,...

Job Vacancy An HNC in a relevant discipline such as land or recreation management with previous experience within the fields of conservation, environmental...