TITLE: Sous Chef - £38,000 p/a plus tips Award Winning Restaurant THE COMPANY An Award-winning 2 rosette restaurant in the Braintree area is looking for...

Title: Head chef - 38,000 P/A plus Tips and Bonus fresh food great career progression Company profile: Our client is looking for your skills to join the...

Title: Head chef - 38,000 P/A plus Tips and Bonus fresh food great career progression Company profile: Our client is looking for your skills to join the...

TITLE: General Manager - Gastro Pub COMPANY PROFILE: I am proud to be representing this client who is a busy gastro pub severing fresh food to a high standard....

TITLE: Sous Chef £36,000 P/A Tips Expanding Business 45 hours a week fresh food THE COMPANY Our client is a quant village pub situated in the Essex countryside....