My client, an iconic 5-star Hotel near Newquay require a Sous Chef to join their kitchen team. At the Hotel & Spa my client have two busy food outlets...

Chef de Partie / Junior Sous Chef Independent Brewery & Gastros ?? Brighton & Hove | 30-40 hours per week | Competitive pay perks An exciting opportunity...

Chef De Partie Fine dining/award winning pub Salary: Up to £33,000 per year, plus tips An exciting opportunity has arisen for an experienced Chef De Partie...

Job Title: Restaurant Manager Location: North Yorkshire Salary: £36,000 per annum Live-in Accommodation Type: Full-Time | Permanent Restaurant: 5-Star...

My client, a luxury boutique hotel in Dolgellau, is looking for a head chef and a Sous chef to take over the running of the operation. The hotel is now...