Sous Chef

The Coopers Arms is a family run pub, restaurant & events venue based in Weston on Trent. We are looking for an enthusiastic, reliable and hardworking person to join our kitchen team. Key Responsibilities: Running the kitchen to our high standard in the head chefs absence Adhering to 70% GP Maintaining our 5 Hygiene Rating Preparing, cooking and presenting fresh food to high standards Ensuring the brigade has high culinary standards Helping to manage food purchasing and storage Maintaining a safe and hygienic kitchen environment Helping to create new recipes and writing of menus Job Skills: A flair with ingredients An ability to stay calm under pressure Strong leadership skills First rate culinary skills Strong Banqueting experience What we have to offer: Good Rates of Pay Pension Tips If you think you have the professional hardworking attitude to join our team, please email your CV or give us a call to discuss further. Please Note: we are located in a small village with very limited public transport - by applying for this job role, you are confirming you will have the necessary transport to fulfil shifts required of you. We look forward to hearing from you AMRT1_UKCT

Location: Newton Solney, GB

Posted Date: 4/19/2025