Sous Chef

Blue Arrow Recruitment Title: Sous Chef Location: London, UK We are looking for an experienced Sous Chef to work in a financial firm in central London. Serving up to 200 heads each day, with stunning views and open space Currently the client has a small kitchen team for a growing number of partners attending each day and is looking for a right chef to join them in their expansion. This is a Permanent role. Pay Rate: £35,000 - £37,000 a year Hours: 0700 - 1500 (Monday to Friday) Responsibilities: - Provide a friendly, courteous, and professional attitude at all times - Support the Head Chef with daily running of the kitchen ensuring set procedures are followed correctly - Prepare and cook menu items according to recipes and quality standards - Ensure food is prepared in a timely manner and meets customer expectations - Follow food safety procedures - Ensure the kitchen is always ready for service and with total responsibility for its output - Smooth running of daily back of house operations including deliveries - Support Head Chef with the process of food ordering and book delivery times in line with the delivery processes within the building - Protect the health and safety of all guests and team members by following the due diligence of food safety as follows. About you: - 1 years of chef experience in a similar fresh food, high-standard setting. Fine dining experience would be a plus - Passion for creating great food and leading by example - Energetic, positive, and ready to thrive in a busy environment - Excellent organisational and multitasking abilities. - Strong communication skills with a customer-focused approach If you are interested in joining a good company to grow with and be appreciated for your input - APPLY NOW - Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. AMRT1_UKCT

Location: The City, GB

Posted Date: 4/17/2025