Chef Manager

The Company Our client simply LOVES great food Operated by industry professionals and delivering a bespoke catering service for the B&I sector A growing company with excellent opportunities. The Package up to £45,000 per annum Annual bonus Monday to Friday Day time hours Pension Scheme Career progression The Job Role: B&I Chef Manager to oversee catering for a stunning client office in central Manchester The Chef Manager will be responsible for overseeing and producing a fresh on trend breakfast and lunch offering alongside hospitality for meetings and events. The Chef Manager will lead and develop a team 6. The Requirements A Chef Manager with good experience in quality fresh food operations. A Chef manager who has their finger on the pulse and is in touch with high street food trends Strong financial acumen and the ability to manage food costs and produce a healthy GP A Self-starter and forward-thinking chef manager who leads from the front Computer literate and can liaise with clients The Location Central Manchester Accessible via public transport Local parking available at a reduced rate AMRT1_UKCT

Location: Rusholme, GB

Posted Date: 4/17/2025