Restaurant Manager

The Seafield Arms Hotel are currently recruiting for a Restaurant Manager to lead a dedicated and hard-working established team at our 4 star boutique hotel. We have 2 dining areas within the hotel, our A-La Carte Grant Dining Room and Bar 19 Bistro Bar. As our Restaurant Manager you will be supported by our General Manager and be responsible for - Supervising and managing all restaurant operations to a high standard Ensuring an excellent customer service and guest satisfaction Overseeing the training of staff members Monitoring supply levels Maintaining a clean and safe working environment Handling customer feedback and resolve any issues in a timely manner Ensuring the restaurant is set up and ready for Service May have to supervise/run events/functions from time to time The following skills are preferred: Previous 2 year experience in a management/supervisor restaurant role Strong leaderships skills and the ability to motivate your team Knowledge of bar tending and culinary operations Familiar with food and safety regulations Ability to work in a fast-paced environment and handle multiple tasks Working Hours - 5 day working week (approx. 40 hours) including weekend work. AMRT1_UKCT

Location: Rathven, GB

Posted Date: 4/16/2025