Head Pastry Chef Live-in

My client, aniconic 4-star beachfront Hotel w ith spa require a Head Pastry Chef to join their kitchen team. With views of the shimmering coastline, guests have the choice to dine in Art Deco glamour in their two AA-rosette restaurant, al fresco on the terrace, relaxed beachside dining or a meal delivered to their room. All menus are inspired by season and locality, created with passion and served with a smile. As Head Pastry Chef you will have creative control in the pastry station of the kitchen, and will develop a flavoursome menu, that will compliment and enhance the experience of an afternoon tea, cream tea and dessert offerings. The Head Pastry Chef role offers:- Competitive salary of £40,000pa Live-in accommodation Share of staff tips Discount on Hotels within the group The ideal Head Pastry Chef candidate will:- Ensure all of the desserts are created and plated perfectly with attention to detail. Assist the kitchen team in ensuring a smooth and efficient service, supporting the Head Chef and fellow Sous Chefs. Ensure the adherence of food hygiene and preparation within your brigade. Create a menu which represent ingredients that are fresh and locally sourced. Previous pastry experience in a similar environment with a good track record - at CDP level (as a minimum). To apply please email your CV to paul baxendalemason.co.uk or reply to this advert AMRT1_UKCT

Location: Buckland, GB

Posted Date: 4/15/2025