Chef De Partie - Gastro Pub

We are hiring a Chef De Partie for an award-winning Gastro Pub in Northamptonshire As a Chef De Partie , you will be crafting seasonal, fresh dishes while working with local suppliers, including mushroom foragers, honey producers, artisan butchers, and local growers. This sustainable Gastro Pub has an outstanding reputation and is searching for a Chef De Partie who can bring creativity and innovation to the kitchen in Northamptonshire . What they Offer: Up to £33,000 plus tronc Expect tronc – Up to £6,000 Shared menu autonomy 4 and a half working days On-Site parking and easy access 28 Days holiday Split shifts What We are Looking For: Proven track record as a Sous Chef within a fresh-food and restaurant environment. Good longevity and commitment within previous roles. Some events and banqueting experience is a plus Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin at COREcruitment dot com. We would love to hear from you AMRT1_UKCT

Location: Daventry, GB

Posted Date: 3/10/2025