F&B Supervisor

Energetic with a passion for guest service. Excellent communication with ability to upsell beverages/wines. Good knowledge of wines & wine service with the ability to teach others & conduct tastings/presentations. Responsible for maintaining bar & cellar stocks & budgets. Responsible for maintaining service standards. Responsible for all operational equipment & stock control (daily & monthly requirements). Responsible for personnel & leave management. Responsible for maintaining Company & department health & safety standards Equivalent to grade 12 pass. Basic/Advanced wine & service knowledge. Certificate / diploma relevant to position. 3 4 years experience in a similar role. Possession of valid drivers license. Although the minimum qualification is stated above in consideration of whether an applicant is suitably qualified, the following will be taken in consideration - the qualification; relevant experience; prior learning; and the ability to learn the job.

Location: Mbombela, ZA

Posted Date: 3/7/2025