Sous Chef Opportunity - 2 Rosette - up to £42,000

Sous Chef – £38K-£42K Tips Jubilee Talent is looking for a passionate and skilled Sous Chef to join an award-winning, independent Pub near Oxford. This Michelin Guide-listed venue holds 2 AA Rosettes and is renowned for its seasonal, farm-to-table cuisine crafted from the finest local ingredients—including produce from its own kitchen garden. What’s on offer? ✔️ £38,000 - £42,000 Tips ✔️ 4.5-day work week – great work-life balance ✔️ Creative freedom – menu planning & dish innovation ✔️ Fresh, high-quality produce & foraging opportunities ✔️ Supportive, close-knit team & professional growth What we’re looking for: 4 years of professional cooking experience Passion for seasonal, fresh food & sustainability Leadership skills & ability to thrive under pressure A friendly, hardworking attitude If you’re an ambitious chef looking to grow in a dynamic, highly regarded kitchen, apply now Please contact Alex Humphreys on (phone number removed) or email at

Location: UK, GB

Posted Date: 2/16/2025