Hamilton Mayday
Development Chef
Job Location
London, United Kingdom
Job Description
Development Chef B&I, London £60k Want a challenge? We've got one for you We have an incredible opportunity for a passionate, enthusiastic and on-trend Exec/Head Chef to step into a Development Chef position. Working within a variety of settings including corporate hospitality, staff dining, events, production and involvement in projects, this role is diverse, ever-changing and not for the faint hearted Adaptable and flexibility is vital and naturally you will have a love of food and be up to date with all things food related. The role will involve: Managing multi-operations New site openings Involvement in menu development, innovations and implementing these in sites Recruiting, training and developing teams across the business Working closely with Senior Management, Marketing and Sales Teams Supporting and covering sites as required Working hours are Monday to Friday, 40 hrs per week Our ideal candidate would be an Exec Chef, Head Chef or experienced Sous Chef with a stable work history experienced within B&I staff dining, hospitality and high volume totally food obsessed as well as creative and innovative exceptionally organised with time management skills a people person - able to communicate and work with a wide range of people financially astute and understand accounts/budgets/cost control attentive to detail and presentation up to date with food trends, concepts and all things food related level headed with an ability to remain calm and work under pressure flexible, keen and determined with an enthusiastic, positive, can do attitude Interested? Then apply immediately or send your updated CV to (url removed) All candidates must be eligible to live and work in the UK at the time of application INDLP
Location: London, GB
Posted Date: 2/2/2025
Location: London, GB
Posted Date: 2/2/2025
Contact Information
Contact | Human Resources Hamilton Mayday |
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