Chef de Partie / Junior Sous Chef - Live In

Chef de Partie / Junior Sous Chef Rutland Award-winning Gastro Inn 4 Day Week An exciting opportunity has arisen for a Chef de Partie or Junior Sous Chefto join the team at this beautiful and renowned award-winning gastro inn. Located in a beautiful part of the country, this fantastic restaurant offers a relaxed environment for guests to enjoy as they taste the fruits of the local harvest. Benefits: 4Day week Live in accommodation available if required Competitive salary plus tips Excellentcareer progression Flexible working hours Ongoing training Staff meals on duty The Head Chef leads a talented brigade as they put together beautiful seasonal menus featuring British classics with inspiration from modern dishes and techniques. They are looking for a Chef de Partie / Junior Sous Chef with a background in similar standard kitchens to join the team, with countless benefits on offer to the ideal candidate. As a Chef de Partie / Junior Sous Chef you will: Be innovative and committed with a passion for excellent food, ingredients and service Be required to maintain high quality and consistency with a professional can do attitude Have a background working within fast-paced, fresh food kitchens Effectively managing and running the kitchen alongside the current Head Chef, whilst also ensuring that the kitchen meets all food safety laws Should you be a Chef de Partie / Junior Sous Chef looking for an exciting new role then please apply now. AMRT1_UKCT

Location: Oakham, GB

Posted Date: 1/18/2025