Sous Chef/Senior Sous Chef

A great opportunity has come up for a Sous Chef/Senior Sous Chef to join the team of ahigh end British brasserie in the heart of Hammersmith: Modern British cuisine and sustainable, boutique suppliers with a focus on seafood. Breakfast, Lunch and dinner - up to 200 covers per service Salary according on experience £50 ,000 - £60,000 per annum Fantastic project, and strong team of 20 Rota of 2 doubles, 3 single shifts, and 2 days off The ideal Sous Chef must be passionate and have a background in fine dining restaurants, 5-star hotels, or private members clubs. You will train and mentor staff and support your Head Chef in menu development, costing and paperwork. Apply now to find out more AMRT1_UKCT

Location: West London, GB

Posted Date: 1/17/2025