Sous Chef - Italian restaurant

We are excited to present a fantastic opportunity for an experienced Sous Chef to join a prestigious hospitality brand at a renowned Italian and British restaurant in central London. Restaurant Overview: A modern Italian restaurant with British influences - 2 AA Rosettes Menus focus on produce-led dishes with bold flavors and textures Serving 100 covers per service Fresh seasonal produce sourced from top-tier suppliers Excellent opportunities for career growth within the other establishments 48-hour weekly Rota Salary of £47,000 per annum - according to experience We are looking for a passionate and skilled Sous Chef with a background in fine dining, ideally within AA rosette restaurants, 5-star hotels, or private members' clubs. You should possess strong knowledge of both Italian and British cuisine, with expertise in food costing, rota management, and leading a team of approximately 12 chefs. You will be supported by a dedicated senior team and work with top-quality suppliers, with excellent scope for career progression within the company. If this opportunity excites you, apply today to learn more AMRT1_UKCT

Location: South West London, GB

Posted Date: 1/16/2025