Commis Chef

Job Title: Commis Chef – Monday to Friday This is an amazing opportunity to become part of an integral culinary team within a historical, contemporary private members clubs in London The clubs ethos is very much about offering an attentive, friendly, home from home, high quality standard of service. The club has multiple F&B outlets, including two restaurants, a lounge bar/club room, and several conference and banqueting facilities. To top it off, their benefits are somewhat unique to the London scene offering a true work life balance – working Monday to Friday and less than 40 hours per week Commis Chef Benefits: £27,378 per annum - based on a 39 hours per week (£13.50 per hour tronc) Exclusive Members Club Meals and uniform are provided whilst on duty. Modern British Monday to Friday Refined menu and style of cooking – produce led. Commis Chef Requirements: An ambitious and driven individual that is happy to train and rotate on various sections. A Commis Chef with a can-do attitude A Commis Chef with practical experience within a professional kitchen. AMRT1_UKCT

Location: South West London, GB

Posted Date: 1/16/2025