Club Steward

Job Overview We are seeking an enthusiastic and experienced Club Steward/ Bar Manager to oversee the daily operations of our vibrant club. The ideal candidate will have a strong background in hospitality and team management, with a passion for delivering exceptional service. As the Club Steward/ Bar Manager, you will be responsible for creating a welcoming environment for our members and guests, ensuring high standards of food and drink safety and quality, and leading a dedicated team to achieve operational excellence. Responsibilities Supervise daily club operations, ensuring smooth functioning and adherence to policies. Manage and train staff in hospitality best practices, including bartending and drink preparation techniques. Foster a positive team environment through effective communication and leadership. Handle customer inquiries and feedback promptly, ensuring a high level of satisfaction. Collaborate with the committee team to promote club events and activities. Maintain inventory levels for food, beverages, and supplies; order as necessary. Ensure compliance with health and safety regulations within the club premises. To manage the bar staff rota, to ensure that there are the required amount of staff on at all times. To recruit and train all new bar staff both permanent and temporary. Stock Management B ar and Cellar work including hand pulled ales Cash handling Qualifications Proven experience in a managerial role within a similar industry. Strong skills in team management, with the ability to motivate and lead staff effectively. Excellent communication skills, both verbal and written. Ability to work flexible hours, including evenings and weekends as required. A passion for providing outstanding customer service and enhancing member experiences. Previous experience in bartending or similar roles is an advantage. If you are ready to take on this exciting opportunity to lead our club towards success while fostering a dynamic team environment, we encourage you to apply. Job Types: Permanent Pay: Up to £25,000.00 per year Expected hours: No less that 35 hours per week Schedule: Day shifts Every weekend Monday to Friday Night shifts Weekend availability Experience: Supervising experience: 1 year (preferred) Bar management: 1 year (preferred) Hospitality: 1 year (preferred) Customer service: 1 year (preferred) Management: 1 year (preferred) Our Hours of opening are: Monday Friday 6.30pm 11.00pm Friday 6.30pm 11.00pm Sat 12.00pm 3pm / 6.30-11.30pm Sun 12.00 3pm 6.30pm 11pm The working week will be 5 days, some of which will include hours outside of the normal opening times to cover tasks such as ordering, deliveries, line cleaning, cash handling and banking weekly cash. The hours and shift plans are negotiable and flexible to suit both the club needs and the successful candidate. AMRT1_UKCT

Location: Henley-In-Arden, GB

Posted Date: 1/16/2025