Bar Manager

Company Overview

We are a new and dynamic hospitality company about to embark on our first venture! We are all about the people and we believe they are our biggest asset. We are looking for people to join us on our exciting journey, bringing an old venue back to life and giving the local community and our team somewhere to go that feels like a home from home. We are about local suppliers, craft ales, interesting wines, classic cocktails and 'home cooked' food. If you are a passionate Bar Manager, love everything about our industry and want to join us on our exciting journey, we look forward to hearing from you!

Job Overview for our Bar Manager
We are seeking a driven and experienced Bar Manager to oversee the daily operations of our bar and ensure exceptional service to our guests. The ideal candidate will possess strong leadership skills, a passion for hospitality, a solid understanding of pub operations, food safety and preparation. This role requires a hands-on approach to bartending, supervising and developing staff, and maintaining the overall quality of our pub offerings.

Duties of our Bar Manager

• Have fun and love what you do!
• Manage the bar operations, including inventory control, ordering supplies, and maintaining cleanliness.
• Ensure budgeted GP's and labour costs are tightly controlled.
• Supervise and train bar staff in bartending techniques and fantastic customer service.
• Ensure compliance with health and safety regulations, including food safety standards.
• Develop cocktail menus and maintain high standards for drink presentation.
• Assist in resolving customer complaints and ensuring a positive dining experience.
• Collaborate with kitchen staff to coordinate food service during busy periods.
• Monitor staff performance and provide constructive feedback to foster professional development.
• Maintain an organised bar area that reflects the establishment's brand and atmosphere.

Qualifications

• Proven experience in bartending or bar management within a pub, restaurant or hospitality setting.
• Strong leadership skills with the ability to motivate and manage a team effectively.
• Strong product knowledge of beers, wines and spirits.
• Knowledge of food preparation techniques and food safety regulations.
• Excellent communication skills with a focus on customer service.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• A passion for the hospitality industry and a commitment to delivering exceptional service.
• Flexibility to work evenings, weekends, and holidays as required.

Competitive salary package + tronc on offer for the right person. Great train and bus accessibility and free off street parking available.

If you are ready to take on this exciting challenge as our Bar Manager, we encourage you to apply!

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