Chef de Partie

Job Title: Chef de Partie

H&C Solutions are excited to offer this fantastic Chef de Partie position role to work within one of Londons most luxurious boutique Mayfair hotels. This stunning hotel operation is extremely exclusive with a minimum room spend of £380 per night. The kitchen team is backed by an influential Executive Chef with a solid background in modern European cuisine. They have one single main kitchen, with a team of 20 chefs. They have a fine dining restaurant (20 covers), banqueting facilities and are very popular for afternoon tea.

Chef de Partie Benefits:

• 6 shifts per week 1 double and 4 singles (8am until 4:30pm or 2:30pm until 11pm)
• 48 hours per week.
• A competitive starting package of £36,000 per annum.
• 2AA Restaurant within a Luxury Hotel
• Meals and uniform provided whilst on duty.
• Free Laundry Service for all uniform.
• Employee of the month awards.

Chef de Partie Requirements:

• All Chef de Partie applicants must have a stable employment history.
• You should have at least three years working experience.
• Previous experience working within luxury hotels or fine dining restaurants is a must.
• The successful Chef de Partie will have a great attitude, keen to learn and have a great eye for detail.

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