Restaurant Associates
Junior Sous Chef
Job Location
The City, United Kingdom
Job Description
Junior Sous Chef
Location: Near Bank Station
Hours: 40 hours per week, Monday to Friday, 7:00 am - 3:30 pm
Salary: £16.44ph
We are seeking a passionate and skilled Junior Sous Chef to join our dedicated team. This is an excellent opportunity to work in a dynamic and supportive environment, focusing on delivering high-quality dishes using fresh, seasonal ingredients.
Key Responsibilities:
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
About Us
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Job Reference: com/1612/90958001/52666277/SU #Restaurant Associates
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive because diversity is our strength!
Location: The City, GB
Posted Date: 12/25/2024
Location: Near Bank Station
Hours: 40 hours per week, Monday to Friday, 7:00 am - 3:30 pm
Salary: £16.44ph
We are seeking a passionate and skilled Junior Sous Chef to join our dedicated team. This is an excellent opportunity to work in a dynamic and supportive environment, focusing on delivering high-quality dishes using fresh, seasonal ingredients.
Key Responsibilities:
- Support the Head Chef in all kitchen operations, ensuring smooth and efficient service.
- Prepare and present high-quality dishes, maintaining consistency and exceptional standards.
- Assist in menu planning and development, bringing creativity and fresh ideas to the table.
- Supervise and mentor junior staff, fostering a collaborative and productive team environment.
- Ensure compliance with food safety, hygiene, and health & safety regulations.
- Manage stock levels, control food costs, and minimize waste.
- Work-life balance with weekday-only shifts.
- Opportunities for career growth and professional development.
- Supportive team culture in a professional kitchen.
- Competitive salary and benefits.
- Proven experience as a Junior Sous Chef or strong Chef de Partie ready to step up.
- Passionate about food and delivering exceptional dining experiences.
- Strong organizational and communication skills.
- Knowledge of food safety and hygiene regulations.
- A team player with a positive and proactive attitude.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
About Us
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Job Reference: com/1612/90958001/52666277/SU #Restaurant Associates
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive because diversity is our strength!
AMRT1_UKCT
Location: The City, GB
Posted Date: 12/25/2024
Contact Information
| Contact | Human Resources Restaurant Associates |
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