Sous Chef

Berkeley Scott has partnered with a renowned, 5-star resort to find a talented and passionate Sous Chef ready to take the next step in their culinary career. If you're an ambitious Chef with a drive for excellence, this is your chance to shine. You'll be part of an enthusiastic and friendly team, working in a vibrant kitchen, crafting dishes with high-quality, locally sourced ingredients.

What's in it for You:

• Competitive Salary: Hourly rate of £13.54 over a 40 hour contract plus up to £3k tips/service charge. Get paid for every hour you work.
• Career Progression: Plenty of room for growth and development within the group, with opportunities to move up the ranks.
• Additional Perks:

• Company pension
• Healthcare Cash Plan
• Free on-site parking
• Meals on duty
• Discounts across the group's venues
• Free use of Leisure Club
• Employee Assistance Programme
• Loads more great benefits

Your Role as Sous Chef:

In this position, you will be more than just a Chef – you'll be a key part of the management and development of the kitchen brigade. Responsibilities include:

• Crafting Fresh, High-Quality Dishes: You'll be cooking from scratch, maintaining the high standards expected in a high standard kitchen.
• Team Leadership: Play a pivotal role in mentoring and managing the kitchen team, ensuring a collaborative and positive work environment.
• Operational Excellence: Assist with stock control, ordering, and maintaining impeccable kitchen hygiene standards.
• Quality Control: Uphold food safety regulations and ensure consistent quality in every dish that leaves the kitchen.

What We're Looking For:

• Passion and Creativity: A genuine love for food and cooking is a must, as well as the desire to progress personally.
• High Volume Experience: You must have experience working in a high-volume environment, with a comprehensive knowledge of kitchen operations and proven track record in successfully working with a large kitchen brigade.
• Leadership Skills: The ability to lead, manage, and inspire a kitchen team, along with strong communication and organisational skills.
• Commitment to Excellence: Attention to detail, consistency, and a strong work ethic are essential to maintaining the quality and reputation of the kitchen.

If you're a dedicated and driven Sous Chef looking to join a kitchen where you can grow, lead, and express your culinary creativity, this is the perfect role for you.

Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites

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