Pastry Chef de Partie

Are you an experienced Pastry Chef de Partie with a passion for creating delectable desserts? Join our team and work in some of the most beautiful hotels across London!

Position: Pastry Chef de Partie

Location: Various luxury hotels across London

Experience Required: Minimum of 2 years in an up-market property

Key Benefits:

• Convenient Locations: Work in stunning hotel environments across the city.
• Immediate Start: Begin working as soon as you're ready with regular ongoing opportunities.
• Weekly Pay: Receive your earnings every Friday.
• Competitive Rates: Enjoy competitive compensation for your skills.
• Flexible Hours: Choose shifts that fit around your schedule.

Requirements:

• Experience: At least 2 years in a similar role within an up-market property.
• Legal Right to Work: Passport/Visa (Proof of ability to work in the UK).
• Health and Hygiene Certification: Up-to-date Level 2 or above.
• Allergen Certificate: Current certification required.
• Skills: Ability to work under pressure with strong organizational skills.
• Language: Proficient in spoken and written English.

If you're passionate about pastry, eager to work in a dynamic environment, and ready for a flexible schedule, we'd love to hear from you! Please send your CV to us.

Join us and showcase your pastry skills in London's finest hotels!

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