Collins King & Associates Limited
Pastry Sous Chef
Job Location
Central London, United Kingdom
Job Description
We are looking for a talented Pastry chef to join an exclusive boutique hotel in central London.Working with the Head Pastry Chef, you will produce desserts and pastries for the operation, including breakfast, restaurants and banqueting.
You should have experience in pastry at Sous Chef level in 5* hotels.
Working around 45 hours a week
Location: Central London, GB
Posted Date: 12/22/2024
You should have experience in pastry at Sous Chef level in 5* hotels.
Working around 45 hours a week
AMRT1_UKCT
Location: Central London, GB
Posted Date: 12/22/2024
Contact Information
| Contact | Human Resources Collins King & Associates Limited |
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