Pastry Chef de Partie

Job title: Pastry Chefs

Report to: Head Chef

Main duties and responsibilities

To ensure the creation, decoration, and presentation of desserts such as cakes, pastries and pies is perfectly executed. General duties include ordering ingredients and supplies for the restaurant.

Duties and responsibilities

Ensure the appearance of all food is immaculate

Ordering ingredients and checking stock

Seek and maxi...

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