F&B Marketing Manager

As the F&B Marketing Manager at the Doyle Collection, you will play a vital role in supporting the marketing strategy of our London bars and restaurants, including Dalloway Terrace, The Coral Room, The Bloomsbury Club and 108 Brasserie.

Reporting to the Senior F&B Marketing Manager, you will collaborate to deliver exceptional and results-driven marketing campaigns that align with our hotels' unique brand and guest experience.

Within this role you will:

• Develop and contribute to the marketing strategy and plans for the F&B side of business.
• Manage, design and coordinate mailers, write copy, analyse and produce reports across our seven restaurants and bars.
• Prepare marketing statistics and reports - assessing the results of marketing campaigns.
• Ensure and manage consistency of menus and messaging across sites.
• Draft promotional material and liaise with our designers and printers for production.
• Edit and produce all venue collateral, including signage and copy.
• Manage the marketing database and email distribution list including new subscriptions, opt-outs and bounce backs.
• Constant monitoring and liaising with external websites and third parties regarding listings.
• Manage brand relationships and work closely with the Senior F&B Marketing Manager to secure third party partnerships for our restaurants and bars.
• Work closely with hotel Sales and Marketing team on planning, PR, sales and event initiatives.
• Oversee and manage all photoshoots as and when required.
• Work alongside our PR agency to create compelling and commercially driven activations that keep our restaurants and bars top of mind for press and consumers.

Skills:

• Proven success in developing marketing plans and campaigns, with experience gained ideally within the hospitality sector or creative industries.
• Excellent written and verbal communication skills.
• Metrics-driven marketing mind with eye for creativity.
• Strong attention to detail and excellent organizational skills to manage multiple projects simultaneously while meeting deadlines.
• Experience with marketing automation and CRM tools.
• Ability to collaborate effectively with cross-functional teams, including marketing, sales, and hotel operations, to achieve common objectives and deliver exceptional guest experiences.
• Video editing skills a plus.

The Perks of working for The Doyle Hotel:

• Holiday allowance increasing with length of service up to 25 days
• Free meals on duty
• 50% discount when dining with The Doyle Collection
• Discounted rates when staying in our hotels
• Training dedicated to personal development
• Cycle to work scheme
• Discounts in selected stores and online shops
• Life Insurance and Company Pension
• Complimentary uniform and dry cleaning
• One paid volunteering day per year
• Free access to the Employee Assistance Programme
• Hotel Incentives and rewards
• Staff summer parties, Christmas parties and regular team get togethers
• Refer a Friend bonus scheme

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