Sous Chef - New Restaurant Opening

The role:

Global Talent 2020 are proudly working with one Scotlands award winning, fastest growing restaurant and bar operators. They are looking for a driven F&B orientated restaurant and bar Deputy Manager to join their rapidly expanding company at this brand-new quality focused opening in the bustling market town of Musselburgh.

The venue has new kerb appeal with its location and a big draw for i...

ADZN1_UKCT