SMYTH & CO LUXURY CONSULTANTS LTD

Pastry Chef de Partie

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Job Location

South West London, United Kingdom

Job Description

A great opportunity has come up for a PastryChef de Partieto join the team of a recent new opening restaurant in the heart Marylebone:
  • Casual fine dining Mediterranean cuisine, sharingconcept dishes with bold flavours
  • Fresh ingredientsand seasonal produce top notch suppliers (open fire, whole butcheringon site, stone oven, dry age meat display)
  • Lunch and dinner - up to 110 covers with outdoor terrace
  • Salary up to£37,000 per annum (£16 p/h)
  • Fantastic project, strong chef team, and brand-new kitchen & equipment
  • Rota of 3 doubles, 1 single shift, and 3 days off

The ideal PastryChef de Partiemust be passionate and have a background in fine dining, Michelin star restaurants, or private members club, as the food will be quality. You will be creativeand supportive in this exciting project and collaborate with your Head Chef.
Apply now to find out more!

AMRT1_UKCT



Location: South West London, GB

Posted Date: 11/8/2024
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SMYTH & CO LUXURY CONSULTANTS LTD

Posted

November 8, 2024
UID: 4903184477

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