Breakfast Chef de Partie

We are seeking an excellent Breakfast Chef de Partie with an interest in Japanese & Mexican cuisine and culture, wanting career growth for our award winning restaurant in Los Mochis City. This is a fantastic opportunity for a passionate Breakfast Chef de Partie, with attention to detail, looking to take your experience to the next level. You will be working with the best ingredients to create exceptional dishes and beautiful food in a fast-paced kitchen.

What we offer

• 28 days paid holiday per year
• Pension Scheme including employer contributions
• BUPA private medical insurance
• Free meals while on duty
• Career progression within a fast-growing restaurant group
• 50% off when visiting the restaurant with family & friends
• People-focused culture
• Internal training and career development
• Fantastic staff events

Requirements and skills

• Impeccable attention to detail
• Previous experience in a similar environment
• Full ownership in your role
• Good English language communication skills with a willingness to learn
• Ability to maintain and follow recipes, processes, and standards
• Drive and ambition with a desire to learn and grow within the team
• The desire to develop your career within an ambitious and trend-setting restaurant

About us

From Tokyo to Tulum, Los Mochis restaurant is the global pioneer of pairing Mexican & Japanese cuisines, showing off the vibrancy, passion, and heat of Mexico whilst celebrating the cool elegance and precision of Japan.

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