Project Manager

Project Manager

Company Overview: Founded in 1994, Sprint handles turnkey commercial kitchen and bar projects with ease and supplies a wide range of cost effective and outstanding quality products from leading manufacturers. Equipment specialists and engineers operate a spot replacement service to minimise any disruption that equipment breaking down may have on your business.

We are part of the Airedale Group who are a market leading design, installation, and maintenance provider for commercial kitchens in the UK hospitality and food service industry. Working alongside clients from the initial designs, offering the complete end to end solution with established, long-standing relationships across an extensive, blue chip client base.

As a Sprint Project Manager, you will work closely with some of our key customers to build long lasting relationships, manage expectations, design, develop and oversee the installation of our award-winning commercial kitchens and bars.

The successful candidate will be an engaging team player, someone who wants to roll their sleeves up and help steer the company on the next stage of our growth plan. You will need to liaise between our internal functions, our in-house engineers and our specialist sub-contractors to ensure that everything stays on-time and on-budget. You will work closely with our experienced Sales Team as they proactively develop new business.

Benefits: Competitive Salary, Company Car, Annual Bonus

Responsibilities:

• Ensure all projects delivered to client spec and budget and within Sprint quotation value. Capture all extras and snags and ensure all completed within program and budget.
• Attend required site meetings.
• Attend client meetings as required with Sales person to assist with the development of the clients requirements.
• Ensure that all drawings and quotations are correct and up to date.
• Ensure that all equipment is ordered in time and that all fabrication drawings are approved prior to manufacture.
• Book all installation teams well in advance, agree install costs with them and ensure these are within budget.
• Manage external suppliers such as Coldroom installers, Extraction etc. to ensure that surveys are completed and they adhere to program.
• Ensure that your supplied PPE is available for all site visits and that it is current and in good condition.

Experience Required:

• Minimum 4-years project management
• Previous experience within Commercial Kitchen / Catering Equipment
• The ability to read and understand drawings
• Able to produce good quality site surveys and legible sketches to convey info to others.
• The ability to self-manage on a daily basis and work on own initiative
• Strong sense of responsibility, commitment and accountability
• Outgoing positive and resilient personality with a "can-do" attitude
• Full driving licence
• Flexibility to travel as required