Paramount Personnel
Sous Chef
Job Location
St. Austell, United Kingdom
Job Description
Sous Chef - Luxury Hotel - Up to £34k - St Austell
This client wants you to enjoy the things in life that you love, outside of work.
* Up to £34,000
* Meals on duty
* Great Company Benefits
* Mostly straight shifts
* Immediate Start
Our client is seeking a talented and enthusiastic Sous Chef, or a strong Junior Sous Chef looking for the next step in their career, and has immediate start available. Working under a talented Head Chef, you’ll have a proven background in a professional kitchen and will be looking to learn and develop your skills. The food offering is relaxed serving quality dishes that showcase the best locally sourced ingredients.
The right candidate will have a positive attitude, be enthusiastic, able to cover the kitchen in the Head Chef’s absence as well as understand stock control and ordering procedures. You’ll be responsible for the supervision, preparation, and service of food, ensuring that the highest standards are maintained at all times in keeping with the kitchen's high standards. You will also be required to ensure that strict hygiene regulations are adhered to.
You’ll first and foremost have a passion for food, be extremely hard-working, and be excited by developing new menus and ideas with a focus on seasonality and quality produce. Our client has high standards however the most important ingredient they are looking for is a passion for the kitchen and a desire to be the best.
If you are interested in this excellent sous chef opportunity, please send your CV to James Davis or call (phone number removed)
Location: St. Austell, GB
Posted Date: 9/27/2024
This client wants you to enjoy the things in life that you love, outside of work.
* Up to £34,000
* Meals on duty
* Great Company Benefits
* Mostly straight shifts
* Immediate Start
Our client is seeking a talented and enthusiastic Sous Chef, or a strong Junior Sous Chef looking for the next step in their career, and has immediate start available. Working under a talented Head Chef, you’ll have a proven background in a professional kitchen and will be looking to learn and develop your skills. The food offering is relaxed serving quality dishes that showcase the best locally sourced ingredients.
The right candidate will have a positive attitude, be enthusiastic, able to cover the kitchen in the Head Chef’s absence as well as understand stock control and ordering procedures. You’ll be responsible for the supervision, preparation, and service of food, ensuring that the highest standards are maintained at all times in keeping with the kitchen's high standards. You will also be required to ensure that strict hygiene regulations are adhered to.
You’ll first and foremost have a passion for food, be extremely hard-working, and be excited by developing new menus and ideas with a focus on seasonality and quality produce. Our client has high standards however the most important ingredient they are looking for is a passion for the kitchen and a desire to be the best.
If you are interested in this excellent sous chef opportunity, please send your CV to James Davis or call (phone number removed)
Location: St. Austell, GB
Posted Date: 9/27/2024
Contact Information
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