Junior Sous Chef

Are you a passionate and skilled cook eager to elevate your kitchen career? Ottolenghi Hampstead is seeking a talented Junior Sous Chef to join our dynamic kitchen team! Located in the heart of Hampstead, our renowned restaurant offers a vibrant atmosphere and a commitment to exceptional Middle-Eastern and Mediterranean cuisine.

Key Responsibilities:

• Assist the Sous Chef in daily kitchen operations, including food preparation, cooking, and plating.
• Ensure high standards of food quality and presentation.
• Contribute to menu development and creative recipe ideas.
• Maintain a clean and organized kitchen environment.
• Supervise and mentor junior kitchen staff.

Qualifications:

• Previous experience in a professional kitchen, preferably in a similar role.
• Strong knowledge of Mediterranean and contemporary cooking techniques.
• Excellent organizational and leadership skills.
• Ability to work in a fast-paced environment and handle high-pressure situations.

What We Offer:

• Competitive salary and benefits package.
• Opportunity for career growth and development within a prestigious restaurant group.
• A supportive and creative work environment.

Join us at Ottolenghi Hampstead and be part of a team dedicated to delivering exceptional dining experiences.

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