Chef

New opening Largs, North Ayrshire, West of Scotland

We are now recruiting for Junior Sous, Chef de Partie, Commis Chefs and KPs ahead of the launch of Number 33.An iconic building in the heart of Largs that is being transformed into a vibrant and welcoming hospitality venue with an 80-seater restaurant, stylish cocktail bar, events space for up to 50 people and outside terrace.

The venue has the wow factor, and the kitchen will be the beating heart of this stunning building.New food trends and techniques combined with the classics will be the focus of the menu, using local suppliers and fresh seasonal ingredients to bring a unique food offering to Largs.

Head Chef, Gavin McGill has over 25 years experience which he is now bringing back to his hometown of Largs.He is looking to recruit chefs who have the desire and passion to be part of something special and help to put this venue on the map for its culinary offering.

Flexible hours to support work/life commitments and well-being.

Competitive rates of pay plus tips.

Applications are now being considered so please send a note of interest and your CV to Gavin McGill. All successful applicants will be contacted for interview within 2 weeks of applying.

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